Area Technician (Gomachi Tangerang & Jakarta Barat) - Maintenance Specialist

Join Restorant Gomachi Butadon as an Area Technician and play a vital role in maintaining the operational excellence of our outlets in Tangerang and West Jakarta. This position is perfect for hands-on professionals with expertise in electrical and mechanical systems, ensuring smooth operations and minimal downtime for our customers. Our outlets are bustling with activity, and your daily tasks will keep you on your toes, from troubleshooting equipment issues to performing routine maintenance.

At Restorant Gomachi Butadon, we pride ourselves on delivering exceptional dining experiences. Our outlets are known for their vibrant atmosphere and high-quality service, and we need your technical skills to keep these experiences seamless. With a strong commitment to quality and customer satisfaction, we offer a dynamic work environment where you can grow and develop your skills.

As an Area Technician, you will be responsible for maintaining and repairing various equipment across our outlets. You will work closely with our team to ensure that all systems are running efficiently, and you will have the opportunity to contribute to the overall success of our business. Join us and be part of a team that values innovation and excellence.

📋 Tanggung Jawab Pekerjaan

• Perform routine maintenance and repairs on electrical and mechanical equipment.
• Troubleshoot and resolve equipment issues to minimize downtime.
• Conduct regular inspections to ensure compliance with safety standards.
• Collaborate with the maintenance team to plan and execute maintenance schedules.
• Document all maintenance activities and equipment performance.
• Ensure that all equipment is calibrated and functioning correctly.
• Participate in training programs to stay updated with the latest industry standards.
• Adhere to health and safety protocols to ensure a safe working environment.

🎓 Kualifikasi & Syarat

• Minimum of 2 years of experience as an Area Technician or similar role.
• Proficient in using electrical and mechanical diagnostic tools such as multimeters, oscilloscopes, and thermal imaging cameras.
• Familiarity with building management systems (BMS) and energy management systems (EMS) is a plus.
• Knowledge of electrical and mechanical systems in commercial kitchens.
• Ability to work independently and as part of a team.
• Strong problem-solving and troubleshooting skills.
• Valid certification in electrical and mechanical systems is a plus.
• Excellent communication and interpersonal skills.

🛠️ Keahlian

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